ENTREES

  1. SHOYU RAMEN/ MI XI DAU

    $17.99

    Traditional soy sauce flavor ramen noodle soup. Spicy Level: 0/10 Toppings: Pork Chashu / Ajitama soft boiled egg / Bamboo shoots / Spanich / Black fungus mushroom / Seaweed sheets / Scallions **CONSUMER ADVISORY** Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.

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  2. MISO RAMEN/ MI MISO

    $17.99

    Traditional miso flavor ramen noodle soup. Spicy Level: 1/10 Toppings: Pork Chashu / Ajitama soft boiled egg / Bamboo shoots / Spanich / Black fungus mushroom / sesame seeds / Scallions / Corn **CONSUMER ADVISORY** Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.

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  3. SOY MILK RAMEN/ MI SUA HEO

    $19.99

    Our version of Japanese bone broth ramen noodle soup. The broth is cooked with soy milk to create a creamy, savory, and rich flavor without being too heavy or salty. Spicy Level: 0/10 Toppings: Pork Chashu / Ajitama soft boiled egg / Bamboo shoots / Spanich/ Black fungus mushroom / Scallions **CONSUMER ADVISORY** Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.

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  4. SWEET BEEF RAMEN/ MI BO

    $19.99

  5. CHICKEN SOY MILK TONKOTSU RAMEN/ MI GA SUA

    $20.99

    Fried chicken with our aromatic sod milk tonkotsu broth

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  6. VEGGIE RAMEN/ MI CHAY

    $17.99

    Our vegetarian ramen noodle soup with a kelp and mushroom based broth. So flavorful, you won't believe it's vegetarian. Spicy Level: 0/10 Toppings: Fried tofu skin / Bamboo shoots / Spanich / Black fungus mushroom / Scallions / Corn / mitsuba (Japanese cilantro) / shredded kelp / sesame oil

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  7. Niku Udon

    $18.99

    Thick noodles in a savory fish broth, topped with scallions, sukiyaki beef, and onion.

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  8. TEMPURA UDON/ BANH CẠNH TOM

    $17.99

    Thick noodles in a savory fish broth, topped with scallions, tempura flakes, and shrimp tempura.

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  9. GYUDON/ COM BO

    $17.99

    Our Mini beef rice bowl! Sukiyaki beef and onion over rice, served with ajitama egg, red ginger, and scallions. **CONSUMER ADVISORY** Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.

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  10. KATSU CURRY RICE/ COM GA CARI

    $19.99

    The ultimate comfort dish with fried chicken cutlet and Japanese curry sauce. Served with white rice and Japanese pickles. Spicy Level: 3/10 **CONSUMER ADVISORY** Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.

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